Indulge in our classic Tiramisu, a layered Italian dessert that combines coffee-soaked ladyfingers with a rich and creamy mascarpone blend. Each layer is delicately dusted with cocoa, offering a balance of sweet and bitter flavors.
Elegant Layers: Soft, coffee-drenched ladyfingers layered with a smooth mascarpone mixture, creating a delightful texture contrast.
Cocoa Dusting: A fine layer of cocoa powder on top adds a touch of bitterness to complement the sweet and creamy filling.
Tucked away in the historic heart of Cluj-Napoca, Transylvania, PapaRO is a culinary gem where age-old Transylvanian traditions embrace contemporary innovation. Dive into a fusion of Romania's traditional flavors and modern culinary art at PapaRO. Our menu, inspired by Cluj's heritage, balances timeless recipes with innovative creations. Here, each dish tells a story, eagerly shared by our passionate team. Join us, and let the flavors of Transylvanian dance on your palate.
